Olmeca Dark Chocolate Fusion

Description

Olmeca Chocolate Fusion is a blend of Olmeca Silver Tequila, a neutral spirit blended with dark chocolate which leaves you with an oddly moreish 20% ABV drink. It has the aroma of creamy dark chocolate, cocoa, roasted hazelnut, and vanilla, followed by herbal notes from the Agave. Olmeca was created in 1967 and is now made at Destileria Colonial de Jalisco, Mexico, under the care of Jeses Hernandez, Maestro Tequilero (Master Distiller) where he uses different artisan methods for the elaboration of tequila. Olmecas expert and unique production process combine handpicked agave plants, brink ovens, cultivated yeast, and distillation in small copper pot stills. The Los Altos Region is 2,100m above sea level. It is a region within the appellation of origin zone in the state of Jalisco. The rich red soil that characterizes the Los Altos area is the key element for the unique Tequila profile: spicy with a fruity bouquet, more rounded, and naturally sweet.